6 sticks

1 C sugar

1 can sweetened condensed milk

1/4 C butter or margarine

6 small to medium apples

3/4 C white Karo

1 tsp vanilla

Chopped nuts - optional

Combine sugar, karo, sweetened condensed milk & salt.  Cook over medium heat until 230 degrees or soft ball stage.  Remove and cool slightly.  Stir in butter and vanilla.  Dip apples into nuts and place on wax paper to cool.