Friday, September 16, 2016
1 sq. butter 1 large pkg, marchmallows-1 1lb.
4 cups sugar 2 oz. unsweetened baking chocolate
pinch of salt 1 large pkg. nuts-chopped
large can evaporated 2 tsp.vanilla
2 lb. chocolate-dipping or other(I used my dipping)
Chop pieces of chocolate and nuts- I used my knife to shave it- it was
simple. Add marshmallows, and put all of this in a large bowl. In a pan,
mix butter, sugar, salt, and milk. Bring to a roiling boil- for 7 minutes.
Pour immediately over chocolate and stir. I used my hand mixer to mix it up.
add vanilla while mixing. Mix until all smooth and melted. Pour into a
buttered pan. Makes five pounds- it sets up really fast, but is very good-
it is like fantasty fudge